{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"cucinoperpassione","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/cucinoperpassione\/","title":"Boiled Asparagus - Simple Venetian Recipe - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"83cTeEHOSf\"><a href=\"https:\/\/www.gzrecipes.com\/en\/cucinoperpassione\/boiled-asparagus-simple-venetian-recipe\/\">Boiled Asparagus &#8211; Simple Venetian Recipe<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/cucinoperpassione\/boiled-asparagus-simple-venetian-recipe\/embed\/#?secret=83cTeEHOSf\" width=\"600\" height=\"338\" title=\"&#8220;Boiled Asparagus &#8211; Simple Venetian Recipe&#8221; &#8212; Delicious Recipes\" data-secret=\"83cTeEHOSf\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/Boiled-asparagus-simple-venetian-recipe-7-69ea74c0c25c49-06790206.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Boiled asparagus are a side dish from the Venetian tradition, especially white asparagus. Very often we eat them served with hard-boiled eggs. In Veneto we have many IGP and DOC white and green asparagus such as the white asparagus of Bassano, the white asparagus of Cimadolmo and the asparagus of Badoere. In spring in Veneto there are many festivals and events dedicated to asparagus, where delicious asparagus risottos, lasagna and many traditional dishes are prepared. I recommend looking at other asparagus recipes and SAVORY PIE WITH ASPARAGUS AND TUNA and Baked asparagus frittata. Now let's see how to make boiled asparagus and if you try them let me know. Barbara"}