{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/cuochinprogress\/","title":"Blueberry Loaf Cake - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5exiX2WqEP\"><a href=\"https:\/\/www.gzrecipes.com\/en\/cuochinprogress\/blueberry-loaf-cake\/\">Blueberry Loaf Cake<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/cuochinprogress\/blueberry-loaf-cake\/embed\/#?secret=5exiX2WqEP\" width=\"600\" height=\"338\" title=\"&#8220;Blueberry Loaf Cake&#8221; &#8212; Delicious Recipes\" data-secret=\"5exiX2WqEP\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/blueberry-loaf-cake-e1777384367343-7-69f1c2044b92d0-58253045.jpg","thumbnail_width":1156,"thumbnail_height":870,"description":"The BLUEBERRY LOAF CAKE is a soft, fragrant, and wholesome cake, perfect for starting the day sweetly or for a tasty break. Its texture is tender and slightly moist thanks to the blueberries which, during baking, release their juice giving a pleasant contrast between sweet and mildly tart. On the outside it has a golden, slightly crunchy crust, often crossed by a characteristic central split, while the interior is light and dotted with small purple fruits that make it inviting and colorful. Each slice releases a delicate aroma, with notes of lemon and fresh fruit. The flavor is balanced: the loaf base is sweet and enveloping, but the blueberries add freshness and lightness, preventing the result from being cloying. It is a simple yet refined cake, suitable for the whole family. Perfect to enjoy at breakfast with milk or tea, or as an afternoon snack accompanied by yogurt or a light cream. It also lends itself to indulgent variations, such as adding chocolate chips for a richer version or, as a topping, a lemon glaze for an even more pronounced citrus aroma. It stays soft for several days if well covered, and can also be frozen in slices to have it always ready when needed."}