{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"emanuela","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/emanu74\/","title":"Salmon and Ricotta Crepes - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Zcs35V0mLu\"><a href=\"https:\/\/www.gzrecipes.com\/en\/emanu74\/salmon-and-ricotta-crepes\/\">Salmon and Ricotta Crepes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/emanu74\/salmon-and-ricotta-crepes\/embed\/#?secret=Zcs35V0mLu\" width=\"600\" height=\"338\" title=\"&#8220;Salmon and Ricotta Crepes&#8221; &#8212; Delicious Recipes\" data-secret=\"Zcs35V0mLu\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/InShot_20260329_204010897-scaled-e1774809873336-7-69d3aabc8bdf01-61336703.jpg","thumbnail_width":1500,"thumbnail_height":1000,"description":"Salmon and ricotta crepes: incredibly tasty crepes with a soft, enveloping texture, perfect for special occasions. For this idea I dusted off my old crepe batter recipe, a base that can be sweet or savory depending on your needs. In this case I decided to prepare a recipe I often make at work, based on ricotta, b\u00e9chamel and smoked salmon. A simple yet indulgent recipe. For this version I used my b\u00e9chamel \u2014 you can find the link in the ingredients and descriptions if you want to make it from scratch. Below I leave other ideas for creating interesting and special crepes, while at the end of the recipe with step-by-step photos I answer the most common questions about this type of dish. Note: in this recipe I do not add salt because I find the smoked salmon already flavorful and the b\u00e9chamel I make at home is seasoned, but you can season the filling to your taste."}