{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"esplosionedigusto","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/esplosionedigusto\/","title":"Deviled Eggs with Ricotta and Cooked Ham - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"C3ogU53ru6\"><a href=\"https:\/\/www.gzrecipes.com\/en\/esplosionedigusto\/deviled-eggs-with-ricotta-and-cooked-ham\/\">Deviled Eggs with Ricotta and Cooked Ham<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/esplosionedigusto\/deviled-eggs-with-ricotta-and-cooked-ham\/embed\/#?secret=C3ogU53ru6\" width=\"600\" height=\"338\" title=\"&#8220;Deviled Eggs with Ricotta and Cooked Ham&#8221; &#8212; Delicious Recipes\" data-secret=\"C3ogU53ru6\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/IMG_20220415_123151-scaled-8-1759918595.jpg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Deviled Eggs with Ricotta and Cooked Ham A simple and quick Easter recipe, perfect to serve as an appetizer for Easter lunch! The filling of the eggs is made with ricotta, cooked ham, mayonnaise, and the yolks, of course \u263a\ufe0f.&nbsp;&hellip;"}