{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/ilcaldosaporedelsud\/","title":"Orange vacuum-cooked salmon with avocado cream - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"cPb93e3ZPb\"><a href=\"https:\/\/www.gzrecipes.com\/en\/ilcaldosaporedelsud\/orange-vacuum-cooked-salmon-with-avocado-cream\/\">Orange vacuum-cooked salmon with avocado cream<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/ilcaldosaporedelsud\/orange-vacuum-cooked-salmon-with-avocado-cream\/embed\/#?secret=cPb93e3ZPb\" width=\"600\" height=\"338\" title=\"&#8220;Orange vacuum-cooked salmon with avocado cream&#8221; &#8212; Delicious Recipes\" data-secret=\"cPb93e3ZPb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/02\/IMG_3456-scaled-7-6999aa7d769be1-65435958.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Orange vacuum-cooked salmon with avocado cream or salmon CBT (low-temperature cooked)...Do you know the vacuum cooking or sous vide technique? The vacuum cooking technique allows food to be cooked evenly, so there are no temperature differences between the inside and the outside; this enables the product to retain the food's natural moisture, resulting in a more tender, juicy and flavorful result. To perform vacuum cooking you need special bags, a pump to remove the air and a device that keeps the cooking temperature constant and always below 212\u00b0F."}