{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/ilcaldosaporedelsud\/","title":"White Cacciatora Stew - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qpT8cvgrMV\"><a href=\"https:\/\/www.gzrecipes.com\/en\/ilcaldosaporedelsud\/white-cacciatora-stew\/\">White Cacciatora Stew<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/ilcaldosaporedelsud\/white-cacciatora-stew\/embed\/#?secret=qpT8cvgrMV\" width=\"600\" height=\"338\" title=\"&#8220;White Cacciatora Stew&#8221; &#8212; Delicious Recipes\" data-secret=\"qpT8cvgrMV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/02\/IMG_1990-7-699939865b0ac7-34027744.jpg","thumbnail_width":1200,"thumbnail_height":771,"description":"Veal cacciatora stew, grandma's recipe for a meat main course that is easy to make, tender and delicious \u2014 suitable for the whole family. Today I talk about a classic of home cooking from moms and grandmothers that everyone loves and to make it you need very few ingredients: spezzatino! Meat stew can be prepared in many ways: in Sicily, for example, it's made with potatoes and is also called Carne a grassato, but the same dish can be adapted in a thousand ways, such as veal stew with peas and potatoes, or the classic with only peas. You can also change the type of meat used \u2014 substituting beef with chicken or turkey reduces cooking times \u2014 or use pork. The recipe for the white cacciatora-style stew is simple and within everyone's reach, but you must choose the right cut of meat, sear the meat by browning it in the soffritto and, above all, respect the long cooking time: these are all essential factors to obtain tender, succulent and delicious beef or veal bites. Follow me in the kitchen \u2014 we'll prepare grandma's hunter-style stew, different from the Roman cacciatora stew, but just as good! Before heading to the kitchen, if you want to stay updated on new recipes you can follow my Facebook page and my Instagram profile."}