{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"i pasticci(ni) di Nina","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/ipasticcinidinina\/","title":"NEAPOLITAN ROLLS - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"xlyonZSQge\"><a href=\"https:\/\/www.gzrecipes.com\/en\/ipasticcinidinina\/neapolitan-rolls-3\/\">NEAPOLITAN ROLLS<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/ipasticcinidinina\/neapolitan-rolls-3\/embed\/#?secret=xlyonZSQge\" width=\"600\" height=\"338\" title=\"&#8220;NEAPOLITAN ROLLS&#8221; &#8212; Delicious Recipes\" data-secret=\"xlyonZSQge\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/Neapolitan-rolls-3-8-69cffdcd99c031-49174171.jpg","thumbnail_width":1920,"thumbnail_height":1280,"description":"Neapolitan rolls are not just simple rolls, but true delights that tell the story and flavors of Naples, a city whose cuisine always knows how to win the heart (and the palate). Whether it\u2019s a snack with friends, a tasty aperitif, or a casual dinner, these rolls are always the right choice. They consist of a soft cloud of leavened dough made with lard, with a slightly golden and crunchy crust and a rich, flavorful filling of mixed cured meats and cheeses: salami, pancetta, cicoli, provolone, grated cheeses and a touch of pepper that gives everything an extra kick. They\u2019re easy to make \u2014 you don\u2019t need to be an expert chef to prepare these masterpieces; just a bit of patience and you\u2019re set. Once baked, you\u2019ll be left with an aroma that fills the whole house and an irresistible deliciousness. And if you have a leftover roll, know that it\u2019s always a pleasure to enjoy it the next day! Below, let\u2019s see what you need to make these fantastic Neapolitan rolls:"}