{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"lacucinadiloredana","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/lacucinadiloredana\/","title":"CREAMY AND DELICIOUS ASPARAGUS PESTO PASTA - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"6UflmMRT8A\"><a href=\"https:\/\/www.gzrecipes.com\/en\/lacucinadiloredana\/creamy-and-delicious-asparagus-pesto-pasta\/\">CREAMY AND DELICIOUS ASPARAGUS PESTO PASTA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/lacucinadiloredana\/creamy-and-delicious-asparagus-pesto-pasta\/embed\/#?secret=6UflmMRT8A\" width=\"600\" height=\"338\" title=\"&#8220;CREAMY AND DELICIOUS ASPARAGUS PESTO PASTA&#8221; &#8212; Delicious Recipes\" data-secret=\"6UflmMRT8A\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/asparagus-pesto-pasta.jpg","thumbnail_width":1200,"thumbnail_height":764,"description":"Delicious and flavorful asparagus pesto pasta with anchovies. The recipe I want to tell you about today features delicious asparagus that I turned into a delightful green cream that envelops the pasta, in my case spaghetti. Asparagus is a typical spring vegetable that I really love, it's just a pity that their season always lasts too short. But to enjoy them longer, I blanch them for a few minutes and then freeze them. Asparagus is rich in beneficial properties for the body. They contain few calories, are high in fiber, and vitamins C, A, and B. Plenty of reasons to take advantage of their season and consume them in abundance in many recipes. Today I'll tell you how I prepared Spaghetti with asparagus cream enriched with anchovy fillets in oil and crunchy breadcrumbs. I recommend not to miss the recipe for Puff pastries with asparagus and speck and the recipe for Asparagus muffins. So let's hurry to the kitchen and prepare together the Pasta with asparagus and anchovies."}