{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"La cucina di Vane","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/lacucinadivane\/","title":"PUFF PASTRY CANNOLI WITH RICOTTA - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"MZo087pdtW\"><a href=\"https:\/\/www.gzrecipes.com\/en\/lacucinadivane\/puff-pastry-cannoli-with-ricotta\/\">PUFF PASTRY CANNOLI WITH RICOTTA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/lacucinadivane\/puff-pastry-cannoli-with-ricotta\/embed\/#?secret=MZo087pdtW\" width=\"600\" height=\"338\" title=\"&#8220;PUFF PASTRY CANNOLI WITH RICOTTA&#8221; &#8212; Delicious Recipes\" data-secret=\"MZo087pdtW\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/11\/PUFF-PASTRY-CANNOLI-WITH-RICOTTA-6-6915ddc5cc3668-25350528.jpg","thumbnail_width":1200,"thumbnail_height":900,"description":"Delicious PUFF PASTRY CANNOLI WITH RICOTTA, very easy to make, is the ricotta-filled dessert you absolutely must try. You just need a roll of puff pastry to prepare them and for the creamy and delicate filling, fresh ricotta, sugar, and chocolate chips. The great thing about this recipe is that you don't have to cook the cannoli beforehand and then fill them, but you cook everything together! You don't even need the mold for the cannoli, you'll see, in a few minutes they're ready to be enjoyed, and how cute they are once cooked! You can also choose to dip them in chocolate and pistachio or hazelnut crumbs or, as I did, once cooked I simply covered them with powdered sugar. Puff pastry cannoli with ricotta are the easy and quick dessert that everyone loves, perfect to serve for a snack, to eat for breakfast, or as a sweet treat at the end of Sunday lunch. Join me in the kitchen as we prepare these delicious puff pastry cannoli without a mold together. You can watch the video for this recipe CLICKING HERE"}