{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"Laura","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/lemilleunapassione\/","title":"Super Soft Danubio: The Dessert Everyone Loves - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"kwiRNM3fmq\"><a href=\"https:\/\/www.gzrecipes.com\/en\/lemilleunapassione\/super-soft-danubio-the-dessert-everyone-loves\/\">Super Soft Danubio: The Dessert Everyone Loves<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/lemilleunapassione\/super-soft-danubio-the-dessert-everyone-loves\/embed\/#?secret=kwiRNM3fmq\" width=\"600\" height=\"338\" title=\"&#8220;Super Soft Danubio: The Dessert Everyone Loves&#8221; &#8212; Delicious Recipes\" data-secret=\"kwiRNM3fmq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/11\/Super-Soft-Danubio-2-8-6925384427a5c2-88275478.jpg","thumbnail_width":1733,"thumbnail_height":1300,"description":"Do you know that aroma that fills the kitchen and lets you know something special is about to come out of the oven? The Super Soft Danubio is just that kind of recipe: soft balls that detach with your fingers, a filling that surprises with every bite, and a texture so light it feels like a cloud. It's perfect [&hellip;]"}