{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"lericettedisimo","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/lericettedisimo\/","title":"Chinese Dumplings: Recipe for Steaming or Pan-frying - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VwJEeI64Xw\"><a href=\"https:\/\/www.gzrecipes.com\/en\/lericettedisimo\/chinese-dumplings-recipe-for-steaming-or-pan-frying\/\">Chinese Dumplings: Recipe for Steaming or Pan-frying<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/lericettedisimo\/chinese-dumplings-recipe-for-steaming-or-pan-frying\/embed\/#?secret=VwJEeI64Xw\" width=\"600\" height=\"338\" title=\"&#8220;Chinese Dumplings: Recipe for Steaming or Pan-frying&#8221; &#8212; Delicious Recipes\" data-secret=\"VwJEeI64Xw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/Chinese-Dumplings-in-pan-recipe.jpg","thumbnail_width":1664,"thumbnail_height":1080,"description":"Chinese Dumplings (jiaozi) are a traditional dish for the Chinese Lunar New Year but are so delicious that they are perfect for both lunch and dinner at any time of the year. These dumplings are made with a simple dough consisting of only two ingredients: flour and water. Generally, for making Chinese dumplings, the [...]"}