{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"lericettedisimo","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/lericettedisimo\/","title":"Stuffed Artichokes with Eggs and Pecorino - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"h90SxKlNHO\"><a href=\"https:\/\/www.gzrecipes.com\/en\/lericettedisimo\/stuffed-artichokes-with-eggs-and-pecorino\/\">Stuffed Artichokes with Eggs and Pecorino<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/lericettedisimo\/stuffed-artichokes-with-eggs-and-pecorino\/embed\/#?secret=h90SxKlNHO\" width=\"600\" height=\"338\" title=\"&#8220;Stuffed Artichokes with Eggs and Pecorino&#8221; &#8212; Delicious Recipes\" data-secret=\"h90SxKlNHO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/Stuffed-artichokes-with-eggs-and-pecorino.jpg","thumbnail_width":700,"thumbnail_height":464,"description":"The Stuffed Artichokes with Eggs and Pecorino is a main dish made with few simple ingredients but guaranteed to be very tasty. Artichokes are great not only as a side dish, but can also be stuffed in many ways, for example with meat, bread, or deli meats like cooked ham. Today's proposal is fully vegetarian, suitable for those who do not eat meat. The filling is made from beaten eggs with grated pecorino and chopped parsley. With this filling, the artichokes are stuffed and then braised over low heat until tender. This way of preparing artichokes is really simple, a second course suitable for a lunch or dinner full of flavor!"}