{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/loscrignodelbuongusto\/","title":"Bustrengo &#8211; Romagna Recipe - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PQFiHLhIIa\"><a href=\"https:\/\/www.gzrecipes.com\/en\/loscrignodelbuongusto\/bustrengo-romagna-recipe\/\">Bustrengo &#8211; Romagna Recipe<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/loscrignodelbuongusto\/bustrengo-romagna-recipe\/embed\/#?secret=PQFiHLhIIa\" width=\"600\" height=\"338\" title=\"&#8220;Bustrengo &#8211; Romagna Recipe&#8221; &#8212; Delicious Recipes\" data-secret=\"PQFiHLhIIa\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/12\/9-1-7-693abbaf3d4e71-76723309.jpg","thumbnail_width":1310,"thumbnail_height":800,"description":"The bustrengo - Romagna recipe is a typical dessert from Emilia Romagna, but also claimed by the Marche region, quite simple and quick to prepare. It is a typical recipe of the winter period and especially of the Christmas period, as it uses dried figs, raisins... then the recipe can also vary depending on the area. Bustrengo was also created to clean out the pantry, so you might often find walnuts inside as well. Every family has its traditional bustrengo, so it's really difficult for one to be the same as another. I hope I have come as close as possible to the most known traditional recipe. I am sure that if you try it once, you will make it often because it stays soft for a few days if you keep it well. If you make any of my recipes, send me the photos, and I will publish them on my page with your name. Let's prepare this delicious dessert together and let me know what you think! Approximately 514 Kcal per person"}