{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/loscrignodelbuongusto\/","title":"Savory Pie with Mushrooms and Sausage - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"i20PtscsG2\"><a href=\"https:\/\/www.gzrecipes.com\/en\/loscrignodelbuongusto\/savory-pie-with-mushrooms-and-sausage-4\/\">Savory Pie with Mushrooms and Sausage<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/loscrignodelbuongusto\/savory-pie-with-mushrooms-and-sausage-4\/embed\/#?secret=i20PtscsG2\" width=\"600\" height=\"338\" title=\"&#8220;Savory Pie with Mushrooms and Sausage&#8221; &#8212; Delicious Recipes\" data-secret=\"i20PtscsG2\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/12\/17-1-8-693ab92e911016-48821953.jpg","thumbnail_width":1830,"thumbnail_height":800,"description":"The savory pie with mushrooms and sausage is one of those dinner-saving savory pies... one night I didn't want to make pizza but wanted to solve dinner with something unique, even though a pizza with potatoes came out as well, not stuffed, just simple. The surface remains a bit crispy after baking because I only moistened it with oil and water, but if you brush it with egg yolk, it will be a bit different... I liked it this way this time!!! I recommend baking it long before serving at the table to give it time to set... serve at least 10 minutes after cooking. Like all leavened products, you will need to have the necessary patience for the rising times, but for the rest, it's all quite fast. If you make this or any other of my recipes, send me the photos, and I will publish them on my page with your name. Strong> Kcal 765 per person"}