{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/loscrignodelbuongusto\/","title":"Soft Crumbly Apple Tart - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sI8Jgc7dUw\"><a href=\"https:\/\/www.gzrecipes.com\/en\/loscrignodelbuongusto\/soft-crumbly-apple-tart\/\">Soft Crumbly Apple Tart<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/loscrignodelbuongusto\/soft-crumbly-apple-tart\/embed\/#?secret=sI8Jgc7dUw\" width=\"600\" height=\"338\" title=\"&#8220;Soft Crumbly Apple Tart&#8221; &#8212; Delicious Recipes\" data-secret=\"sI8Jgc7dUw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/17-3-7-69d3975f521ab1-13711722.jpg","thumbnail_width":1200,"thumbnail_height":774,"description":"Soft crumbly apple tart\u2026 the simple, fragrant dessert that tastes like home! The soft crumbly apple tart is a dessert that smells of tradition, comfort and family recipes. It\u2019s a softer, more delicate variation of the classic crumb tart: a soft shortcrust shell, a thin layer of orange marmalade that adds an irresistible citrus note, and a filling full of sweet, juicy apple pieces. The top, made with the same crumbly shortcrust, creates a delightful contrast between softness and a light crunch. This tart is perfect for those who love simple desserts with a special touch. The presence of orange marmalade makes the flavor livelier and more balanced, while the apples melt during baking creating a natural filling without needing too much sugar. It\u2019s ideal for breakfast, a wholesome snack or as a family dessert on weekends. The soft apple tart is also a versatile recipe: you can choose sweeter or more tart apples, use homemade marmalade or a good artisan jam, and customize the amount of crumbly shortcrust on top. The result will always be a rustic, welcoming and visually inviting dessert. Thanks to its soft structure, this tart stays moist and fragrant for several days without losing texture. It\u2019s a recipe that wins people over for its simplicity and that homey taste that instantly lifts the mood. Calories about 400 per person"}