{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"paola67","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/paola67\/","title":"Chocolate and Pear Cake - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8CXn3FK505\"><a href=\"https:\/\/www.gzrecipes.com\/en\/paola67\/chocolate-and-pear-cake-4\/\">Chocolate and Pear Cake<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/paola67\/chocolate-and-pear-cake-4\/embed\/#?secret=8CXn3FK505\" width=\"600\" height=\"338\" title=\"&#8220;Chocolate and Pear Cake&#8221; &#8212; Delicious Recipes\" data-secret=\"8CXn3FK505\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/Chocolate-and-pear-cake-7-69d400903cc874-74999995.jpg","thumbnail_width":1000,"thumbnail_height":667,"description":"The recipe for this chocolate and pear cake comes from far away, passing from kitchen to kitchen like a little treasure kept and generously shared. A friend of mine (Barbara) gave it to me; she had received it from another friend who in turn had it from yet another friend. One of those long journeys that already hint at how special a recipe is. And indeed it is. It's an extremely soft and moist cake inside, covered by a delicious crunchy crust that delicately crumbles under the fingers. The chocolate flavor blends with the sweetness of the pears, while that small glass of Marsala gives it a unique aroma that I adore. The ingredients are those classic \"old-fashioned\" cake ingredients: butter, eggs, a little flour and potato starch, the essentials to make it rise just enough... and lots of goodness. It's a simple but extremely tasty cake, perfect for an afternoon snack with friends, a leisurely breakfast, or an after-dinner when you need something truly comforting. A recipe to share gladly: just as it arrived to me. Enjoy reading and may your kitchen smell of chocolate!"}