{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"paola67","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/paola67\/","title":"Golden Fennel in a Skillet with Red Onions - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"g5wK8U9zFk\"><a href=\"https:\/\/www.gzrecipes.com\/en\/paola67\/golden-fennel-in-a-skillet-with-red-onions\/\">Golden Fennel in a Skillet with Red Onions<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/paola67\/golden-fennel-in-a-skillet-with-red-onions\/embed\/#?secret=g5wK8U9zFk\" width=\"600\" height=\"338\" title=\"&#8220;Golden Fennel in a Skillet with Red Onions&#8221; &#8212; Delicious Recipes\" data-secret=\"g5wK8U9zFk\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/golden-fennel-in-skillet-7-69d3e99c007ed6-51284139.jpg","thumbnail_width":1000,"thumbnail_height":667,"description":"What I present to you today is golden fennel in a skillet with red onions and black olives. It's a simple side dish but really full of flavor, perfect when you want to bring something wholesome to the table with a little extra touch. The slow searing in the pan (to be honest, I used a tegame [\ud83d\ude04]) gives the fennel a golden surface and a soft heart, while the red onions soften and become fragrant and slightly caramelized. The result is a dish with a perfect balance of sweetness and savoriness. It's the ideal recipe when you have few ingredients but want something tasty without turning on the oven or too much fuss. Serve it hot with its glossy, enveloping cooking juices. Paired with any kind of main (meat, fish, or cheeses) it always looks great. Prepare the pan and let the slow cooking do the rest."}