{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"paola67","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/paola67\/","title":"Golden Pan-Fried Artichokes with Breadcrumbs and Cheese - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"mRKCOVfv6a\"><a href=\"https:\/\/www.gzrecipes.com\/en\/paola67\/golden-pan-fried-artichokes-with-breadcrumbs-and-cheese\/\">Golden Pan-Fried Artichokes with Breadcrumbs and Cheese<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/paola67\/golden-pan-fried-artichokes-with-breadcrumbs-and-cheese\/embed\/#?secret=mRKCOVfv6a\" width=\"600\" height=\"338\" title=\"&#8220;Golden Pan-Fried Artichokes with Breadcrumbs and Cheese&#8221; &#8212; Delicious Recipes\" data-secret=\"mRKCOVfv6a\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/golden-pan-fried-artichokes-7-69d407f496fb77-15026730.jpg","thumbnail_width":1000,"thumbnail_height":667,"description":"Golden pan-fried artichokes are one of those super-simple side dishes that become incredibly tasty with a few right moves. In this version I made them crispy outside and tender inside thanks to toasted breadcrumbs, grated cheese and a light splash of dry white wine. In short... an easy, indulgent recipe without the oven, perfect when you crave something flavorful but quick to make. And remember that artichokes are at their best in winter and early spring when they're tender and flavorful. Take advantage of them!"}