{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"pelledipollo","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/pelledipollo\/","title":"Puff Pastry Pie with Eggplant and Cooked Ham - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"za1ZnEWIsC\"><a href=\"https:\/\/www.gzrecipes.com\/en\/pelledipollo\/puff-pastry-pie-with-eggplant-and-cooked-ham\/\">Puff Pastry Pie with Eggplant and Cooked Ham<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/pelledipollo\/puff-pastry-pie-with-eggplant-and-cooked-ham\/embed\/#?secret=za1ZnEWIsC\" width=\"600\" height=\"338\" title=\"&#8220;Puff Pastry Pie with Eggplant and Cooked Ham&#8221; &#8212; Delicious Recipes\" data-secret=\"za1ZnEWIsC\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/09\/puff_pastry_pie_eggplant_ham1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"If you have a roll of puff pastry in the fridge and don't know how to use it, here's an easy, quick, and tasty idea, perfect as an appetizer or to solve dinner. Just add eggplants, ham, and cubes of provola... in a few minutes, you'll have a delicious and flavorful savory pie. In this case, I baked the eggplant slices in the oven (since I had to turn it on anyway), with a little oil and salt, but if you prefer, you can also grill them. Try the puff pastry pie with eggplant and ham, it's straightforward and suits any occasion!"}