{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"ricettechepassione","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/ricettechepassione\/","title":"Chicory with Beans and Sausage - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"6xwfKr8bSK\"><a href=\"https:\/\/www.gzrecipes.com\/en\/ricettechepassione\/chicory-with-beans-and-sausage\/\">Chicory with Beans and Sausage<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/ricettechepassione\/chicory-with-beans-and-sausage\/embed\/#?secret=6xwfKr8bSK\" width=\"600\" height=\"338\" title=\"&#8220;Chicory with Beans and Sausage&#8221; &#8212; Delicious Recipes\" data-secret=\"6xwfKr8bSK\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/Chicory-with-sausage-and-beans-o.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Chicory with beans and sausage is a typical dish from Calabrian cuisine. It is a simple and tasty dish that combines the slightly bitter flavor of chicory with the strong flavor of sausage and the creamy texture of beans that binds the dish together. I absolutely love chicory, this strange slightly bitter vegetable with a rustic taste, often neglected by young people, but it deserves to be reconsidered because it is not only delicious but also very healthy. I prepare it boiled, or directly cooked in the pan if it is tender, sometimes I add potatoes during cooking to make it less bitter, read here the details how to make chicory less bitter. Other times I like to prepare chicory saut\u00e9ed in a pan with garlic, extra virgin olive oil, and chili pepper, but when I want to turn it into a main dish, more than just a simple side dish to pair with meat or fish, I also add beans, borlotti are great, or cannellini beans, and if I want to make it even richer, I add crumbled sausage, ideally red Calabrian sausage with red pepper, but sometimes the family is satisfied if my husband brings home white sausages without red pepper, so I use them too, as I did for this recipe, where I also added a couple of potatoes to make it a complete and nutritious main dish. I recommend trying it with pasta too, it's delicious."}