{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"ricettechepassione","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/ricettechepassione\/","title":"Easy and Quick Rame di Napoli - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"g8NS2SrZMt\"><a href=\"https:\/\/www.gzrecipes.com\/en\/ricettechepassione\/easy-and-quick-rame-di-napoli\/\">Easy and Quick Rame di Napoli<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/ricettechepassione\/easy-and-quick-rame-di-napoli\/embed\/#?secret=g8NS2SrZMt\" width=\"600\" height=\"338\" title=\"&#8220;Easy and Quick Rame di Napoli&#8221; &#8212; Delicious Recipes\" data-secret=\"g8NS2SrZMt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/rame-di-napoli-o1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Rame di Napoli easy and quick recipe to make soft cookies with chocolate glaze that literally make you dream bite after bite. Rame di Napoli are sweets from the city of Catania, prepared for the Day of the Dead. To commemorate beloved deceased ones, it is customary to prepare special foods to remember them fondly, and Rame di Napoli are one of them, like crispelle in Calabria, which are prepared both sweet and savory, with potatoes or without, just like pasta and chickpeas, and many others. But why this strange name Rame di Napoli if they are Catanese sweets? It seems they were created after the introduction of a new coin, forged in copper, introduced with the union of the Kingdom of Naples and Sicily, hence the Catanese Rame di Napoli."}