{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"ricettechepassione","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/ricettechepassione\/","title":"Sweet and Sour Onions with White Wine - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"IrRDCMntWA\"><a href=\"https:\/\/www.gzrecipes.com\/en\/ricettechepassione\/sweet-and-sour-onions-with-white-wine\/\">Sweet and Sour Onions with White Wine<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/ricettechepassione\/sweet-and-sour-onions-with-white-wine\/embed\/#?secret=IrRDCMntWA\" width=\"600\" height=\"338\" title=\"&#8220;Sweet and Sour Onions with White Wine&#8221; &#8212; Delicious Recipes\" data-secret=\"IrRDCMntWA\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/sweet-and-sour-borettane-onions.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Sweet and sour onions with white wine, a simple yet incredibly delicious recipe to enjoy excellent borettane onions in a sweet and sour style. This recipe is from my mother-in-law; I've seen her cook it so many times for Sunday lunch that I've made it my own, and luckily so, because when the family craves grandma's sweet and sour borettane onions, I can satisfy everyone, as I have observed her many times and learned the smallest secrets, like using a few cloves or browning the onions well in oil at the start, small tricks that make a difference. Like all grandma's recipes, this is a very simple one; the onions are cooked in white wine, and as it dries, it caramelizes the onions, making them really special. As I already mentioned, my mother-in-law always adds a few cloves to this recipe; she lived for several years in South Africa, Egypt, Botswana, and was accustomed to using spices in the kitchen, and with onions, cloves go very well, adding that extra touch that doesn't hurt. Another little trick from my mother-in-law is to brown the onions well, and yes, so that in the end, the caramel will be more golden, and the onions will take on a beautiful amber color. Now that I've revealed all the tricks to prepare excellent sweet and sour onions, I just have to give you the ingredients to prepare them. To avoid crying like crazy while cleaning them, try soaking them in cold water."}