{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"ritaamordicucina","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/ritaamordicucina\/","title":"Pan-Fried Toasted Baby Octopus - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"WzsGaWdU86\"><a href=\"https:\/\/www.gzrecipes.com\/en\/ritaamordicucina\/pan-fried-toasted-baby-octopus\/\">Pan-Fried Toasted Baby Octopus<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/ritaamordicucina\/pan-fried-toasted-baby-octopus\/embed\/#?secret=WzsGaWdU86\" width=\"600\" height=\"338\" title=\"&#8220;Pan-Fried Toasted Baby Octopus&#8221; &#8212; Delicious Recipes\" data-secret=\"WzsGaWdU86\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/InShot_20221017_202406426-6-1759922923-1024x768.jpg","thumbnail_width":1024,"thumbnail_height":768,"description":"Pan-Fried Toasted Baby Octopus. In my house, octopus is among the favorite mollusks. As fish lovers living on the shores of the Strait of Messina, we can't get enough of it in all its preparations: in salad, rag\u00f9, toasted risotto, and even as a filling for ravioli, cannelloni, and we manage to [&hellip;]"}