{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"ritaamordicucina","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/ritaamordicucina\/","title":"The Easter Pinecone - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"yZyTQ06jNd\"><a href=\"https:\/\/www.gzrecipes.com\/en\/ritaamordicucina\/the-easter-pinecone\/\">The Easter Pinecone<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/ritaamordicucina\/the-easter-pinecone\/embed\/#?secret=yZyTQ06jNd\" width=\"600\" height=\"338\" title=\"&#8220;The Easter Pinecone&#8221; &#8212; Delicious Recipes\" data-secret=\"yZyTQ06jNd\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/Screenshot_20241103_030351_Gallery-7-69d3bb8cafdd12-78580571.jpg","thumbnail_width":1079,"thumbnail_height":845,"description":"The Easter Pinecone: the original recipe for the soft Easter ring cake, loved by families because it symbolizes rebirth and the conviviality typical of spring holidays.\u200bHere are the main reasons for its success at the table:\u200bUnmistakable aroma: The scent of anise, citrus and liqueur fills the house during the long resting time, creating a festive atmosphere.\u200bSoft texture: The leavened dough, similar to panettone but denser, makes it perfect to dunk in milk at breakfast or enjoy with coffee.\u200bCheerful decoration: The white glaze (royal icing) covered with colorful sprinkles immediately attracts children's attention and makes the cake the centerpiece of the table.\u200bShared tradition: Making it takes time and patience, often becoming a family ritual handed down from generation to generation.\u200bEaster Pinecone: the soft traditional ring cake with sugar glaze.\u00a0Perfect for breakfast or snack. This traditional soft ring cake with a white sugar glaze is the perfect dessert to celebrate the holidays with authenticity. Characterized by a fragrant dough and an inviting white sugar glaze covering, this recipe combines simplicity and taste in every slice."}