{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"salatoedolcecompagnia","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/salatoedolcecompagnia\/","title":"Birthday Cake with Custard and Peach Puree - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"kvwJnli3st\"><a href=\"https:\/\/www.gzrecipes.com\/en\/salatoedolcecompagnia\/birthday-cake-with-custard-and-peach-puree\/\">Birthday Cake with Custard and Peach Puree<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/salatoedolcecompagnia\/birthday-cake-with-custard-and-peach-puree\/embed\/#?secret=kvwJnli3st\" width=\"600\" height=\"338\" title=\"&#8220;Birthday Cake with Custard and Peach Puree&#8221; &#8212; Delicious Recipes\" data-secret=\"kvwJnli3st\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/01\/IMG_20241031_115719-1-7-6959200e4bbb61-62412178.jpg","thumbnail_width":665,"thumbnail_height":474,"description":"For a good cake, no need for many special preparations, just the simplicity of the classic Italian cake with cream and a filling of your choice. In this recipe, I prepared a birthday cake with custard and peach puree, fresh, delicate, and light, ideal even for children. The preparation is a classic sponge cake moistened with non-alcoholic syrup flavored with lemon zest and vanilla, and as filling a delicious custard with peach puree to make it lighter, but you can decide to use the fruit you prefer. With this cream, you can also fill tarts. Ready for the next birthday?"}