{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"salatoedolcecompagnia","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/salatoedolcecompagnia\/","title":"Spaghetti alla Puttanesca - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"lWTpt79Qga\"><a href=\"https:\/\/www.gzrecipes.com\/en\/salatoedolcecompagnia\/spaghetti-alla-puttanesca-5\/\">Spaghetti alla Puttanesca<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/salatoedolcecompagnia\/spaghetti-alla-puttanesca-5\/embed\/#?secret=lWTpt79Qga\" width=\"600\" height=\"338\" title=\"&#8220;Spaghetti alla Puttanesca&#8221; &#8212; Delicious Recipes\" data-secret=\"lWTpt79Qga\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/01\/IMG_20241110_194423-7-69584f1ac60d47-32123638.jpg","thumbnail_width":1080,"thumbnail_height":644,"description":"Spaghetti alla puttanesca, a dish primarily prepared in the areas between Campania and Lazio, but known throughout Italy. Its name is certainly peculiar, and there is no certainty about its origin, but there are several legends. One of these tells that the owner of a brothel prepared a hearty dish for his guests and named it after those who worked in the house. The spaghetti alla puttanesca have a bold and aromatic flavor given by its ingredients: garlic, chili pepper, anchovies, olives, capers, and tomato, and it is very simple to prepare. This recipe uses Gaeta olives, but not having found them, I calmly used baresane olives and assure you the taste is excellent. You can also choose to use ready-made tomato pulp or fresh tomatoes, or instead of spaghetti, use short pasta or linguine. So, all that's left is to prepare and enjoy it in company!!!"}