{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"Trabucchi Elena","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/unacamerieraincucina2701\/","title":"Salad with Mushrooms and Parmesan - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"MDd63f6tbK\"><a href=\"https:\/\/www.gzrecipes.com\/en\/unacamerieraincucina2701\/salad-with-mushrooms-and-parmesan\/\">Salad with Mushrooms and Parmesan<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/unacamerieraincucina2701\/salad-with-mushrooms-and-parmesan\/embed\/#?secret=MDd63f6tbK\" width=\"600\" height=\"338\" title=\"&#8220;Salad with Mushrooms and Parmesan&#8221; &#8212; Delicious Recipes\" data-secret=\"MDd63f6tbK\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/09\/Salad-with-mushrooms-and-parmesan.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"The salad with mushrooms and parmesan is a simple and quick side dish, perfect to accompany meat-based main courses or simply to enjoy as a main dish by adding bread croutons. For the salad, I chose iceberg lettuce, with wide and crunchy leaves, but you can opt for the variety you prefer. This is then enriched with raw sliced champignon mushrooms and flakes of Grana Padano (or Parmigiano Reggiano or similar). Everything is seasoned to taste with high-quality extra virgin olive oil, vinegar, or lemon juice depending on your preference, salt, and pepper."}