{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/vaipinacucina\/","title":"Gratinated Champignon Mushrooms - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0B95yx7grV\"><a href=\"https:\/\/www.gzrecipes.com\/en\/vaipinacucina\/gratinated-champignon-mushrooms\/\">Gratinated Champignon Mushrooms<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/vaipinacucina\/gratinated-champignon-mushrooms\/embed\/#?secret=0B95yx7grV\" width=\"600\" height=\"338\" title=\"&#8220;Gratinated Champignon Mushrooms&#8221; &#8212; Delicious Recipes\" data-secret=\"0B95yx7grV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/09\/daNJLGiC-IMG_9512-1-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Gratinated champignon mushrooms: a cultivated variety that is excellent, abundant and therefore inexpensive. Although we all know that the king of mushrooms is the porcini mushroom, with its unmistakable taste and smell, equally good are honey mushrooms, chanterelles, and Caesar's mushrooms. All fungi, wild or cultivated, have in common, from a dietary point of view, being rich in minerals and water while being extremely low in calories. Unfortunately, mushrooms have a very short shelf life, so when purchasing, make sure not to buy them dehydrated or, conversely, waterlogged; they should not be dark or have a bad smell. A method to preserve them for several days is to freeze them, in the case of porcini, while it is not advisable for cultivated mushrooms due to their abundance on the market."}