{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"Enza Squillacioti","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/variabilicontaminazioni\/","title":"Sciatt from Valtellina - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"XV953uaJL5\"><a href=\"https:\/\/www.gzrecipes.com\/en\/variabilicontaminazioni\/sciatt-from-valtellina\/\">Sciatt from Valtellina<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/variabilicontaminazioni\/sciatt-from-valtellina\/embed\/#?secret=XV953uaJL5\" width=\"600\" height=\"338\" title=\"&#8220;Sciatt from Valtellina&#8221; &#8212; Delicious Recipes\" data-secret=\"XV953uaJL5\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/01\/IMG_20251228_181103-scaled-7-69690fe3c0bd21-53410893.jpg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Sciatt from Valtellina. It is said that once in Valtellina there was a guardian of nature's secrets. The legend tells that through his supervision, every secret was accomplished. He lived isolated from every human being due to his frightening appearance, in contact with animals and woods, with which he also shared the high altitude caves, offering a safe refuge to the Homo Selvadego. Far from civilization to preserve his safety."}