{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"vickyart","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/vickyart\/","title":"PISTACHIO and Lemon Ricotta PESTO - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0y90HCbCVe\"><a href=\"https:\/\/www.gzrecipes.com\/en\/vickyart\/pistachio-and-lemon-ricotta-pesto\/\">PISTACHIO and Lemon Ricotta PESTO<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/vickyart\/pistachio-and-lemon-ricotta-pesto\/embed\/#?secret=0y90HCbCVe\" width=\"600\" height=\"338\" title=\"&#8220;PISTACHIO and Lemon Ricotta PESTO&#8221; &#8212; Delicious Recipes\" data-secret=\"0y90HCbCVe\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/pistachio-almond-pesto-1.jpg","thumbnail_width":1677,"thumbnail_height":976,"description":"Pistachio and lemon ricotta pesto is a creamy and fragrant sauce, ideal for dressing pasta, crostini, or fresh summer dishes, enriched with almonds and basil. This recipe combines the delicate sweetness of ricotta, the intense and slightly crunchy taste of pistachios and almonds, and the citrus freshness of lemon zest. The [&hellip;]"}