<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>Recetas deliciosas</provider_name><provider_url>https://www.gzrecipes.com/es</provider_url><author_name>Ferri Micaela</author_name><author_url>https://www.gzrecipes.com/es/author/lericettedimichi/</author_url><title>Risotto con esp&#xE1;rragos y salchicha - Recetas deliciosas</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="QXTPNuzRgz"&gt;&lt;a href="https://www.gzrecipes.com/es/lericettedimichi/risotto-con-esparragos-y-salchicha/"&gt;Risotto con esp&#xE1;rragos y salchicha&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/es/lericettedimichi/risotto-con-esparragos-y-salchicha/embed/#?secret=QXTPNuzRgz" width="600" height="338" title="&#xAB;Risotto con esp&#xE1;rragos y salchicha&#xBB; &#x2014; Recetas deliciosas" data-secret="QXTPNuzRgz" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
&lt;/script&gt;
</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/5/2025/10/risotto-con-esparragos-y-salchicha-o.jpg</thumbnail_url><thumbnail_width>1000</thumbnail_width><thumbnail_height>630</thumbnail_height><description>Creo que el risotto con esp&#xE1;rragos y salchicha es un gran cl&#xE1;sico de la cocina de esta temporada. De hecho, es el periodo de los tiernos brotes de primavera, un regalo de la naturaleza que logramos saborear solo durante un par de meses al a&#xF1;o. Hace tiempo os cont&#xE9; sobre mi peque&#xF1;o viaje a Badoere al descubrimiento de las [&hellip;]</description></oembed>
