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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/5/2025/10/lomo-2-1671998578863.jpg</thumbnail_url><thumbnail_width>1200</thumbnail_width><thumbnail_height>846</thumbnail_height><description>Hoy os propongo un segundo plato de carne muy jugoso y f&#xE1;cil de preparar en cazuela, el lomo de cerdo al Aglianico. Se trata de una receta extremadamente sencilla de realizar que no requiere utensilios de cocina especiales ni habilidades culinarias. Es la receta perfecta para grandes ocasiones, festivos, pero tambi&#xE9;n para un buffet [&hellip;]</description></oembed>
