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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/5/2026/01/IMG_20221113_181811-scaled-8-695885eeda8c68-39489510.jpg</thumbnail_url><thumbnail_width>2560</thumbnail_width><thumbnail_height>2051</thumbnail_height><description>&#xA1;Las pappardelle con crema de boletus edulis, un plato de sabor &#xFA;nico y superlativo, cremoso y refinado que sorprender&#xE1; a cualquiera que lo pruebe! Una receta sencilla de aroma exagerado, la preparaci&#xF3;n tiene como base la salsa bechamel con la adici&#xF3;n de parmesano y hongos boletus previamente cocidos, en mi caso son hongos secos, pero tambi&#xE9;n se pueden utilizar [&hellip;]</description></oembed>
