{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"annaelasuacucina","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/annaelasuacucina\/","title":"Ricciarelli galletas blandas toscanas - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"NPd9zTSNII\"><a href=\"https:\/\/www.gzrecipes.com\/es\/annaelasuacucina\/ricciarelli-galletas-blandas-toscanas\/\">Ricciarelli galletas blandas toscanas<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/annaelasuacucina\/ricciarelli-galletas-blandas-toscanas\/embed\/#?secret=NPd9zTSNII\" width=\"600\" height=\"338\" title=\"\u00abRicciarelli galletas blandas toscanas\u00bb \u2014 Recetas deliciosas\" data-secret=\"NPd9zTSNII\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/IMG_3366.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Los ricciarelli galletas blandas toscanas son unos dulces deliciosos t\u00edpicos de la pasteler\u00eda sienesa a base de almendras, az\u00facar y clara de huevo. Son unos dulces con forma de rombo ovalado que recuerda a los granos de arroz. Tradicionalmente en Toscana, se preparan durante las Fiestas de Navidad, aunque en las pasteler\u00edas se encuentran tambi\u00e9n en otros periodos. Me encantan estos deliciosos dulces, son tan suaves y perfumados que uno tira del otro [&hellip;]"}