{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"appuntidicucina","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/appuntidicucina\/","title":"CASTA\u00d1UELAS RICOTTA Y AMARETTO - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"CeubSyTYas\"><a href=\"https:\/\/www.gzrecipes.com\/es\/appuntidicucina\/castanuelas-ricotta-y-amaretto\/\">CASTA\u00d1UELAS RICOTTA Y AMARETTO<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/appuntidicucina\/castanuelas-ricotta-y-amaretto\/embed\/#?secret=CeubSyTYas\" width=\"600\" height=\"338\" title=\"\u00abCASTA\u00d1UELAS RICOTTA Y AMARETTO\u00bb \u2014 Recetas deliciosas\" data-secret=\"CeubSyTYas\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/11\/1-2-7-6924bb92228681-19678441.jpg","thumbnail_width":1931,"thumbnail_height":1312,"description":"Casta\u00f1uelas ricotta y amaretto, las casta\u00f1uelas son dulces de carnaval que se preparan por toda Italia. Esta es una versi\u00f3n con licor amaretto que proporciona una ligera nota arom\u00e1tica no muy fuerte. TAMBI\u00c9N PUEDES PROBAR:"}