{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"arteefantasiaatavola","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/arteefantasiaatavola\/","title":"Crema ganache de chocolate - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"OFX76kVq9e\"><a href=\"https:\/\/www.gzrecipes.com\/es\/arteefantasiaatavola\/crema-ganache-de-chocolate\/\">Crema ganache de chocolate<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/arteefantasiaatavola\/crema-ganache-de-chocolate\/embed\/#?secret=OFX76kVq9e\" width=\"600\" height=\"338\" title=\"\u00abCrema ganache de chocolate\u00bb \u2014 Recetas deliciosas\" data-secret=\"OFX76kVq9e\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/Crema-ganache-de-chocolate2-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1916,"description":"Crema ganache de chocolate. La crema ganache, tambi\u00e9n conocida como crema parisina. Se prepara vertiendo la nata hervida sobre el chocolate fundido al ba\u00f1o mar\u00eda y mezclando con movimientos suaves en el centro del recipiente, dej\u00e1ndola enfriar para luego montarla con una batidora el\u00e9ctrica. La ganache de chocolate, al igual que la de chocolate blanco, se utiliza para decorar [&hellip;]"}