{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/asilannablu\/","title":"Berenjenas del Im\u00e1m desmayado (Im\u00e1m baildi) - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Rpun8ezKEO\"><a href=\"https:\/\/www.gzrecipes.com\/es\/asilannablu\/berenjenas-del-imam-desmayado-imam-baildi\/\">Berenjenas del Im\u00e1m desmayado (Im\u00e1m baildi)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/asilannablu\/berenjenas-del-imam-desmayado-imam-baildi\/embed\/#?secret=Rpun8ezKEO\" width=\"600\" height=\"338\" title=\"\u00abBerenjenas del Im\u00e1m desmayado (Im\u00e1m baildi)\u00bb \u2014 Recetas deliciosas\" data-secret=\"Rpun8ezKEO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/12\/BERENJENAS-DEL-IMAM-DESMAYADO-7-693028c66969d8-28622945.jpg","thumbnail_width":1280,"thumbnail_height":853,"description":"Para contaros la receta de las berenjenas del Im\u00e1m desmayado, tambi\u00e9n llamadas Im\u00e1m baildi, empiezo diciendo que en muchas, dir\u00eda la mayor\u00eda de las recetas que he le\u00eddo para documentarme mejor, las berenjenas enteras se fr\u00eden. Por un lado me gusta ser fiel a quienes han estudiado una preparaci\u00f3n que proviene de [&hellip;]"}