{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/asilannablu\/","title":"Hinojos estofados a la naranja - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"SGwWJUqU7O\"><a href=\"https:\/\/www.gzrecipes.com\/es\/asilannablu\/hinojos-estofados-a-la-naranja\/\">Hinojos estofados a la naranja<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/asilannablu\/hinojos-estofados-a-la-naranja\/embed\/#?secret=SGwWJUqU7O\" width=\"600\" height=\"338\" title=\"\u00abHinojos estofados a la naranja\u00bb \u2014 Recetas deliciosas\" data-secret=\"SGwWJUqU7O\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/12\/Hinojos-estofados-a-la-naranja-7-6931730571ae95-11617908.jpg","thumbnail_width":1000,"thumbnail_height":667,"description":"Este acompa\u00f1amiento de hinojos estofados con aroma a naranja fue una gran revelaci\u00f3n porque quedan exquisitos al paladar: no demasiado cocidos, pero tiernos y apenas caramelizados por el az\u00facar del jugo de naranja que crea la famosa reacci\u00f3n de MAILLARD. He a\u00f1adido unas pocas semillas de hinojo... tan pocas que luego no las sent\u00ed al probar eh eh pero tal vez [&hellip;]"}