{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/asilannablu\/","title":"MEDALLONES DE SALM\u00d3N con pur\u00e9 de albahaca - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8B91hWffRI\"><a href=\"https:\/\/www.gzrecipes.com\/es\/asilannablu\/medallones-de-salmon-con-pure-de-albahaca\/\">MEDALLONES DE SALM\u00d3N  con pur\u00e9 de albahaca<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/asilannablu\/medallones-de-salmon-con-pure-de-albahaca\/embed\/#?secret=8B91hWffRI\" width=\"600\" height=\"338\" title=\"\u00abMEDALLONES DE SALM\u00d3N  con pur\u00e9 de albahaca\u00bb \u2014 Recetas deliciosas\" data-secret=\"8B91hWffRI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/12\/Medallones-Salmon-salmon-7-6932cd9395b032-42007032.jpg","thumbnail_width":1000,"thumbnail_height":622,"description":"Medallones de salm\u00f3n con pur\u00e9 de albahaca, un segundo sabroso pensado para las comidas de las pr\u00f3ximas fiestas. Un plato sencillo con un pur\u00e9 de patatas que es espectacular, \u00a1delicioso para repetir mil y mil veces! La receta est\u00e1 tomada de \"Ci piace cucinare\", revista de cocina que para m\u00ed es inseparable de la directora Monica Papagna, tambi\u00e9n autora del blog Un biscotto al giorno y que sigo siempre en Instagram."}