{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"Caterina Anello","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cakefancy\/","title":"Sa pippia cun s'ou - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"NPi2ErhKEr\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cakefancy\/sa-pippia-cun-sou\/\">Sa pippia cun s&#8217;ou<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cakefancy\/sa-pippia-cun-sou\/embed\/#?secret=NPi2ErhKEr\" width=\"600\" height=\"338\" title=\"\u00abSa pippia cun s&#8217;ou\u00bb \u2014 Recetas deliciosas\" data-secret=\"NPi2ErhKEr\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/pippia-con-logo.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"Hoy os hablo de este dulce Sa pippia cun s'ou. Recuerdo con gran placer que cuando era ni\u00f1a, mi abuela durante el per\u00edodo de Pascua preparaba este dulce. Peque\u00f1as esculturas de masa con huevo, para regalar. Normalmente para las ni\u00f1as se creaban peque\u00f1as mu\u00f1equitas \"sa pippia o tambi\u00e9n pippiedda\" las cuales se enriquec\u00edan con el huevo."}