{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"chiwawa69","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/chiwawa69\/","title":"Desde Basilicata: &#8220;Cialledda de calabacines&#8221; - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1SpRQDUPCL\"><a href=\"https:\/\/www.gzrecipes.com\/es\/chiwawa69\/desde-basilicata-cialledda-de-calabacines\/\">Desde Basilicata: &#8220;Cialledda de calabacines&#8221;<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/chiwawa69\/desde-basilicata-cialledda-de-calabacines\/embed\/#?secret=1SpRQDUPCL\" width=\"600\" height=\"338\" title=\"\u00abDesde Basilicata: &#8220;Cialledda de calabacines&#8221;\u00bb \u2014 Recetas deliciosas\" data-secret=\"1SpRQDUPCL\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/01\/P_20180906_212836_NT-e1543404779787-7-697001233de582-85608971.jpg","thumbnail_width":1827,"thumbnail_height":2024,"description":"La \u201cCialledda\u201d es un plato humilde de la tradici\u00f3n lucana, un plato de la tradici\u00f3n campesina que como ingrediente principal ten\u00eda el pan duro. En esta receta la propongo con la calabaza trompeta, como la hac\u00eda mi suegra."}