{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"clapfood","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/clapfood\/","title":"Tarta de ricotta y mermelada - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"AamDvf3CI4\"><a href=\"https:\/\/www.gzrecipes.com\/es\/clapfood\/tarta-de-ricotta-y-mermelada\/\">Tarta de ricotta y mermelada<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/clapfood\/tarta-de-ricotta-y-mermelada\/embed\/#?secret=AamDvf3CI4\" width=\"600\" height=\"338\" title=\"\u00abTarta de ricotta y mermelada\u00bb \u2014 Recetas deliciosas\" data-secret=\"AamDvf3CI4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/IMG_8860-scaled-e1715804352316.jpeg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Tarta de ricotta y mermelada de fresas. Un cl\u00e1sico de la tradici\u00f3n italiana, perfecto para cualquier ocasi\u00f3n. Desayuno, merienda, pero tambi\u00e9n como postre para servir al final de la comida. La peculiaridad de esta receta est\u00e1 en el uso de la batidora para amasar la masa quebrada. Esto hace que el proceso sea r\u00e1pido y sencillo, permiti\u00e9ndote obtener una base [&hellip;]"}