{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"Chiara","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cozzeemandarini\/","title":"PASSATELLI EN CALDO - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"uLMlI5B6hZ\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cozzeemandarini\/passatelli-en-caldo-2\/\">PASSATELLI EN CALDO<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cozzeemandarini\/passatelli-en-caldo-2\/embed\/#?secret=uLMlI5B6hZ\" width=\"600\" height=\"338\" title=\"\u00abPASSATELLI EN CALDO\u00bb \u2014 Recetas deliciosas\" data-secret=\"uLMlI5B6hZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/Foto-evidencia-2.jpg","thumbnail_width":1920,"thumbnail_height":1280,"description":"Los passatelli en caldo son una receta t\u00edpica de la tradici\u00f3n de Romagna, de or\u00edgenes incluso medievales. Los passatelli, de hecho, son caracter\u00edsticos de la llamada 'cocina pobre', ya que se elaboran con solo tres ingredientes principales: huevos, pan rallado y parmesano rallado. Las proporciones entre los tres ingredientes, variando entre Emilia-Romagna y Marche, son muy similares de receta en [&hellip;]"}