{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"Chiara","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cozzeemandarini\/","title":"SFRAPOLE (o CHIACCHIERE) - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"TJwTya5HcY\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cozzeemandarini\/sfrapole-o-chiacchiere\/\">SFRAPOLE (o CHIACCHIERE)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cozzeemandarini\/sfrapole-o-chiacchiere\/embed\/#?secret=TJwTya5HcY\" width=\"600\" height=\"338\" title=\"\u00abSFRAPOLE (o CHIACCHIERE)\u00bb \u2014 Recetas deliciosas\" data-secret=\"TJwTya5HcY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/Imagen-destacada.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Como buena bolo\u00f1esa, yo las llamo SFRAPPOLE, pero ya sea que las llamemos sfrappole, chiacchiere, bugie, cenci, frappe, galani o crostoli, su bondad permanece inalterada, ya que la receta, t\u00edpica del Carnaval, es muy similar en todas las regiones de Italia. Personalmente, como ver\u00e9is, en mi receta no est\u00e1 presente la levadura ni el vino blanco, y a pesar de [&hellip;]"}