{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"crienry","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/crienry\/","title":"TRUFAS DE HABAS Y RICOTTA CON SALAMI - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0y3SHu7sf6\"><a href=\"https:\/\/www.gzrecipes.com\/es\/crienry\/trufas-de-habas-y-ricotta-con-salami\/\">TRUFAS DE HABAS Y RICOTTA CON SALAMI<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/crienry\/trufas-de-habas-y-ricotta-con-salami\/embed\/#?secret=0y3SHu7sf6\" width=\"600\" height=\"338\" title=\"\u00abTRUFAS DE HABAS Y RICOTTA CON SALAMI\u00bb \u2014 Recetas deliciosas\" data-secret=\"0y3SHu7sf6\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/FB_IMG_1652956449619.jpg","thumbnail_width":1080,"thumbnail_height":810,"description":"Trufas de habas y ricotta con salami, una combinaci\u00f3n deliciosa para un sabroso aperitivo, lo admito me inspir\u00f3 la hist\u00f3rica pareja de habas y queso pecorino. Pens\u00e9 en la ricotta mezclada con grana padano en lugar del pecorino, bueno, la idea no estuvo nada mal, de hecho, fue excelente. Las habas son un alimento b\u00e1sico de la cocina mediterr\u00e1nea, de [&hellip;]"}