{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"crisemaxincucina","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/crisemaxincucina\/","title":"Scaldatelli pugliesi, receta con y sin Thermomix - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"bo19hEGvyN\"><a href=\"https:\/\/www.gzrecipes.com\/es\/crisemaxincucina\/scaldatelli-pugliesi-receta-con-y-sin-thermomix\/\">Scaldatelli pugliesi, receta con y sin Thermomix<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/crisemaxincucina\/scaldatelli-pugliesi-receta-con-y-sin-thermomix\/embed\/#?secret=bo19hEGvyN\" width=\"600\" height=\"338\" title=\"\u00abScaldatelli pugliesi, receta con y sin Thermomix\u00bb \u2014 Recetas deliciosas\" data-secret=\"bo19hEGvyN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/scaldatelli-pugliesi.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Los scaldatelli pugliesi, deliciosos taralli de forma alargada t\u00edpicos de Apulia realizados con pocos ingredientes pero de calidad que los convierten en una excelencia de la cocina italiana. Los scaldatelli pugliesi tienen una doble cocci\u00f3n, primero una cocci\u00f3n en agua y luego se hornean hasta que alcanzan un bonito dorado. En la receta encontrar\u00e1s el procedimiento cl\u00e1sico [&hellip;]"}