{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cucinaconnene","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cucinaconnene\/","title":"Casoncelli bergamaschi - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"up5BnGhXUP\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cucinaconnene\/casoncelli-bergamaschi\/\">Casoncelli bergamaschi<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cucinaconnene\/casoncelli-bergamaschi\/embed\/#?secret=up5BnGhXUP\" width=\"600\" height=\"338\" title=\"\u00abCasoncelli bergamaschi\u00bb \u2014 Recetas deliciosas\" data-secret=\"up5BnGhXUP\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/casoncelli.jpg","thumbnail_width":1500,"thumbnail_height":1000,"description":"Los casoncelli bergamascos son raviolis t\u00edpicos de la ciudad hom\u00f3nima de Lombard\u00eda, con una historia y tradici\u00f3n antigua, diferenciada, como cada receta, por el estatus de la familia en la que se preparaban. De hecho, los casoncelli bergamascos originales nacen en las familias campesinas, como primer plato de los domingos, y estaban rellenos de quesos, pan, perejil y ajo, ingredientes de f\u00e1cil acceso. Mientras que en las familias m\u00e1s [&hellip;]"}