{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cucinaconnene","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cucinaconnene\/","title":"Pasta fresca 30 yemas - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VHglmoKpiV\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cucinaconnene\/pasta-fresca-30-yemas\/\">Pasta fresca 30 yemas<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cucinaconnene\/pasta-fresca-30-yemas\/embed\/#?secret=VHglmoKpiV\" width=\"600\" height=\"338\" title=\"\u00abPasta fresca 30 yemas\u00bb \u2014 Recetas deliciosas\" data-secret=\"VHglmoKpiV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/pasta-fresca-30-yemas.jpg","thumbnail_width":1500,"thumbnail_height":1000,"description":"Pasta fresca 30 yemas, una masa base para crear diferentes formas de pasta fresca al huevo, pero preparada solo con yemas. Preferiblemente de gallinas que comen ma\u00edz, para que las yemas sean bien rojas. La pasta fresca 30 yemas se utiliza en diversas regiones de Italia, pero especialmente en Piamonte, donde preparan los cl\u00e1sicos Tajarin. La [&hellip;]"}