{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cucinadisabrina","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cucinadisabrina\/","title":"Avellanas garrapi\u00f1adas; armellinas - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"mGcmM1Cojb\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cucinadisabrina\/avellanas-garrapinadas-armellinas\/\">Avellanas garrapi\u00f1adas; armellinas<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cucinadisabrina\/avellanas-garrapinadas-armellinas\/embed\/#?secret=mGcmM1Cojb\" width=\"600\" height=\"338\" title=\"\u00abAvellanas garrapi\u00f1adas; armellinas\u00bb \u2014 Recetas deliciosas\" data-secret=\"mGcmM1Cojb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/avellanas.jpg","thumbnail_width":800,"thumbnail_height":556,"description":"Las avellanas o almendras garrapi\u00f1adas, que llamamos mberlin o armellinas, normalmente se encuentran en los puestos de las ferias o, como es nuestra costumbre, se preparan en el periodo navide\u00f1o junto con las almendras cubiertas de chocolate. Los ingredientes utilizados son dos: avellanas y az\u00facar en partes iguales, m\u00e1s un chorrito de agua. La maestr\u00eda [&hellip;]"}