{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cucinaprediletta","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cucinaprediletta\/","title":"Canazzo o canazzu, guarnici\u00f3n siciliana - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"MPFhwN5AgP\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cucinaprediletta\/canazzo-o-canazzu-guarnicion-siciliana\/\">Canazzo o canazzu, guarnici\u00f3n siciliana<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cucinaprediletta\/canazzo-o-canazzu-guarnicion-siciliana\/embed\/#?secret=MPFhwN5AgP\" width=\"600\" height=\"338\" title=\"\u00abCanazzo o canazzu, guarnici\u00f3n siciliana\u00bb \u2014 Recetas deliciosas\" data-secret=\"MPFhwN5AgP\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/09\/Canazzo-ev.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"El Canazzo, o canazzu, es una guarnici\u00f3n siciliana a base de hortalizas que se prepara principalmente en la zona de Palermo. Un plato f\u00e1cil de preparar utilizando las verduras de temporada. La versi\u00f3n m\u00e1s com\u00fan se hace con patatas, pimientos, berenjenas y otras hortalizas de temporada, pero existen diversas variantes que se pueden adaptar al per\u00edodo. En la mayor [&hellip;]"}